XCT oil (also available in the UK) is a product developed by Bulletproof and it’s a blend of two MCTs: C8 and C10. Compared to Brain Octane Oil, which costs twice as much as XCT oil, it’s an affordable product and it’s good to start with if you are planning to use MCTs as a supplement.
Love ❤️ Bulletproof coffee. I used to get the big brown box of individually wrapped pods but when I went to reorder they were discontinued. I read a ton of reviews & decided to order an organic coffee pod instead. The next after received it, I placed an overnight order for the Bulletproof pods which were in a different packaging. Morale of the story, buy Bulletproof because nothing else compares!!
Improved Brain Function – Not only does green tea contain caffeine, it also contains L-theanine, which is an amino acid. L-theanine increases your GABA activity, which improves anxiety, dopamine, and alpha waves.
It’s no surprise that spinach is one of the most eaten leafy green vegetables on a ketogenic diet. Spinach has only 3g net carbs per cooked cup of spinach, and almost no digestible carbs raw. This veggie is a great way to bulk up lunches with salads You can make high-fat side dishes like creamed spinach to go along with any meal, too!
Ketosis transforms your body into a fat-burning machine, burning fat (not carbs) for fuel. Specifically, the liver converts fatty acids in your body into ketone bodies, or ketones. This becomes your body’s new energy source. When you increase your fat intake, your body responds by becoming “keto-adaptive,” or more efficient at burning fat.
Ultimately my initial question is simple… I have purchased a blood glucose meter to start tracking my A1c levels but am currently at a lose to find credible resources for how to target my optimal A1C levels using my glucose meter to measure my Ketosis.
Lean body mass is calculated by taking your current weight and subtracting your body fat %. The daily protein goal of a ketogenic diet is based on lean body mass because fat mass does not take protein to maintain. The 0.6g-1.2g number is based on your activity level. If you’re sedentary you’ll be closer to the 0.6g number. You want to hit this goal as much as possible to prevent muscle loss.
Some solid strategies include oil pulling with coconut oil and using a natural mouthwash when needed. I prefer this oral essentials mouthwash because it is natural and not as harsh as traditional brands.
Coffee with coconut oil and other healthy fats makes for a hot beverage that is highly satisfying. You not only enjoy the richness of this keto coffee, but it also keeps you full for hours. So if you’re watching your weight, it’s actually not a drink to shy away from, but rather, it could be a coffee change that helps your weight loss efforts.
Here’s one study that shows drops in lesions and skin inflammation when switching to a low-carb diet. Another study that shows a probable connection between high-carb eating and increased acne, so it’s likely that keto can help.
“I recommend only 5 percent of calories coming from carbs, which usually averages out to less than 30 grams,” he says. “So, I understand why people get nervous and panic, thinking ‘Can I even eat a salad?’ This is why I recommend tracking only ‘net carbs’, which is total carbs minus fiber. For example, an avocado has 12 grams of carbs but 10 grams of fiber, which means it has 2 grams of net carbs. Also, green leafy vegetables are very nutritious and contain a lot of fiber, so you can almost eat them as much as you want and stay below your limit.”
Unlike many fad diets that come and go with very limited rates of long-term success, the ketogenic diet or keto diet has been practiced for more than nine decades (since the 1920s) and is based upon a solid understanding of physiology and nutrition science.
Secondly, saturated fat is not shown to be harmful within the context of a low carb diet. It helps improve cholesterol levels, including increasing the amount of HDL (good) cholesterol while decreasing total triglyceride levels. These two factors help lower your risk of heart disease.
^ Jump up to: a b c d e Hartman AL, Gasior M, Vining EP, Rogawski MA. The neuropharmacology of the ketogenic diet. Pediatr Neurol. 2007 May;36(5):281–292. doi:10.1016/j.pediatrneurol.2007.02.008. PMID 17509459
Always do your best to avoid sweet or starchy vegetables as they are high in carbohydrates. These include (but are not limited to) peas, corn, potatoes, sweet potatoes, yams, yucca, parsnips, beans, quinoa, legumes, and other high starch vegetables.
So you’ve decided you want to try out the high-fat, low-carb diet, better-known as the fat-burning ketogenic diet. Whether it’s to lose weight, have more energy, or fuel workouts differently, going keto is a popular choice right now. But figuring out a keto meal plan on your own is no easy feat, especially since eating a diet super high in fats doesn’t come naturally to many people who are accustomed to the traditionally carb-heavy American diet. (It’s especially hard if you’re vegan and want to try keto.) But this should help: Keto experts explain how to set yourself up for success, plus provide ideas for exactly what keto foods to eat when you’re first getting started. (While you’re at it, check out these Low-Carb Keto drinks That Will Keep You in Ketosis.)
Avoid unhealthy fats like seed oils and vegetable oils, which can become rancid when heated. Unhealthy fats and oils you should avoid on keto include canola oil, soybean oil, corn oil and grapeseed oil. Also avoid reduced-fat or grain-fed dairy products, as they can have added carbs and sugar.
Ketones are the fuel source your body is running on when it’s in a state of ketosis. They are produced in the liver when glycogen is depleted and are characterized as a slower burning fuel source when compared to glucose.
Many people deal with common side effects similar to flu-like symptoms as they become fat adapted after decades of running on carbs. These temporary symptoms are byproducts of dehydration and low carbohydrate levels while your body is still trying to use carbohydrates as its primary energy source, including:
Here’s the Knowledge Stage analogy: Say we are hungry and want to go out to eat. It wouldn’t make much sense to sprint to the nearest restaurant, right? Wouldn’t we be better served to take the few minutes to learn about what’s available, and then make a plan? Yes, we would take the time to Yelp or ask a friend for some knowledge and use that information to decide where we want to go.
I use an immersion blender. I used to use my vitamix, but it was too much hassle and clean up. The immersion blender works great and is easier to clean up. It comes out nice and creamy. In fact, sometimes in the vitamix the oils didn’t quite blend all the way. I haven’t had that problem since switching to immersion.
About four years ago I realized I was addicted to food. Putting that together and understanding the seriousness of what I was dealing with helped focus me. I set out to lose 100 lbs in a year. I started by counting calories and then eventually transitioned into basically a paleo, clean eating diet along with regular exercise and training. I accomplished my goal. I went from 325 to 225.
Green beans are a member of the legume family, but they have significantly fewer carbs than most other legumes. Sometimes green beans referred to as snap beans. One cup of green beans has only 6g net carbs, so they’re a great addition to many side dishes.
So I’ve been obsessively scrolling through this sub every single day for 4 months and I find that people keep asking the same things over and over. So I thought, why not make a post addressing all these questions in one go. These are my thoughts only and I’m by no means an expert in keto. Do feel free to supplement your thoughts and add any other commonly asked questions.
Besides being fantastic for its versatile cooking applications, cauliflower is very low carb at only 2g net carbs per cup. It’s very high in both vitamin K and C and is associated with lowered risk of heart disease and cancer (similarly to broccoli).
When you eat a high-fat diet, you slow down your gastric emptying and your motility, which can set you up for constipation, says Jadin. Making sure you’re getting that extra bit of sodium, eating enough fiber-filled non-starchy vegetables and drinking plenty of fluids (since you urinate more on the keto diet) can move things along.
Instead, anyone preparing for marriage should nourish herself well, engage in plenty of physical activity like walking, jogging, or bike riding, and be good to herself by eating fresh, whole, minimally processed organic foods.
As I briefly mentioned already, hypoglycemia is the first underlying cause to contribute to side effects during keto-adaptation. This is because the body simply doesn’t know how to burn fat for energy yet.
Jump up ^ Ketogenic “eggnog” is used during induction and is a drink with the required ketogenic ratio. For example, a 4:1 ratio eggnog would contain 60 g of 36% heavy whipping cream, 25 g pasteurised raw egg, saccharin and vanilla flavour. This contains 245 kcal (1,025 kJ), 4 g protein, 2 g carbohydrate and 24 g fat (24:6 = 4:1). The eggnog may also be cooked to make a custard, or frozen to make ice cream.
One thing to remember: “It’s easy to get ‘kicked out’ of ketosis,” says Mattinson. Meaning, if you eat something as small as a serving of blueberries, your body could revert to burning carbohydrates for fuel rather than fat.
The idea with keto coffee is that give your body fuel that is rich in nutrient-dense, blood sugar–stabilizing fat. When I say “fat,” I’m talking about the following: grass-fed butter, coconut oil or MCT oil, and collagen powder made from bone broth.
Positive science on ketosis coupled with personal successes passed by word-of-mouth have driven more people to explore the ketogenic diet, says Volek. More recently, the keto diet hints at having a promising therapeutic role in cancer, Alzheimer’s, Parkinson’s and polycystic ovary syndrome (PCOS). Research is still early in many areas, but Volek suspects there will more definitive answers on the wider scope of the diet’s benefits within the next decade.
Both animal fats (saturated fats) and plant-based fats can be consumed on the keto diet. Healthy fat sources include butter, tallow and ghee from animals or coconut oil, olive oil, sustainable palm oil and MCT oil from plants.
Higher cholesterol is generally due to HDL (the good cholesterol) increasing – lowering your chance of heart disease. You may see increased triglyceride counts, but that’s very common in people losing weight. These increases will subside as weight loss normalizes.
Have you tried ghee? Most people who can’t do dairy CAN do ghee. But if you can’t do ghee, then coconut butter or raw cacao butter will work. Our brain is mostly fat. Our bodies work more efficiently when we are eating lots of healthy fats (and lower carb). I hope that helps.
Hey Darlene, sorry to hear about this. Start with making sure you are consuming plenty of water with electrolytes from a natural salt as outlined in this article. Using a multi vitamin could be beneficial too. If it resides I would suggest working with one of our coaches to see what is going on.
Below you’ll find a quick visual guide on the best (and worst) low-carb vegetables for keto. Keep scrolling down to see a complete list of the most commonly consumed vegetables. At the bottom of this page, you’ll find a list of the top 10 vegetables to consume based on scientific facts.
You can measure if you’re in ketosis via urine or blood strips, though it’s not really worth it. The urine strips are considered pretty inaccurate (they more answer the question “Am I in ketosis?”), and the blood strips are expensive (up to $5 per strip). If you’re interested in reading more about measuring ketones, click here >
Because consuming even up to 30–50 grams of net carbs daily is still dramatically less than what most people eating a “standard Western diet” are used to, many will still experience weight loss eating slightly more carbs.
Conklin’s fasting therapy was adopted by neurologists in mainstream practice. In 1916, a Dr McMurray wrote to the New York Medical Journal claiming to have successfully treated epilepsy patients with a fast, followed by a starch- and sugar-free diet, since 1912. In 1921, prominent endocrinologist H. Rawle Geyelin reported his experiences to the American Medical Association convention. He had seen Conklin’s success first-hand and had attempted to reproduce the results in 36 of his own patients. He achieved similar results despite only having studied the patients for a short time. Further studies in the 1920s indicated that seizures generally returned after the fast. Charles Howland, the parent of one of Conklin’s successful patients and a wealthy New York corporate lawyer, gave his brother John a gift of $5,000 to study “the ketosis of starvation”. As professor of paediatrics at Johns Hopkins Hospital, John Howland used the money to fund research undertaken by neurologist Stanley Cobb and his assistant William G. Lennox.