Short-term results for the LGIT indicate that at one month approximately half of the patients experience a greater than 50% reduction in seizure frequency, with overall figures approaching that of the ketogenic diet. The data (coming from one centre’s experience with 76 children up to the year 2009) also indicate fewer side effects than the ketogenic diet and that it is better tolerated, with more palatable meals.
Nuts and seeds are fine. Macadamias and pecans are great fatty nuts. (But walnuts and macadamias can go rancid. Be careful.) Cashews are higher in carbohydrates, so avoid them. For nut butters, look on the label. You want sea salt and peanuts or almonds only. Make sure there’s no added food starch or MSG. MSG really spikes insulin.
Disclaimer: Bulletproof products have been provided to me for the purpose of this review by Bulletproof as free samples. This has not influenced my review and the opinions expressed in this post are my own. Bulletproof is one of the sponsors in our KetoDiet Challenges contributing a package of Ground Coffee, Brain Octane Oil, protein powder, mug and t-shirt to all 5 winners.
Grass-fed butter: Grass-fed butter contains high levels of conjugated linoleic acid (CLA), a compound that potentially may help provide protection against different types of cancer and helps the body store muscle instead of fat.
Being “large” is part of our identity. Identities are hard to change. – I always thought I was an XL human. Lots of my jokes are about gluttony. And now that I’m an L human, I have to rethink who I am (weird). But it’s possible!
Because consuming even up to 30–50 grams of net carbs daily is still dramatically less than what most people eating a “standard Western diet” are used to, many will still experience weight loss eating slightly more carbs.
If you’re finding yourself hungry throughout the day, you can snack on nuts, seeds, cheeses, or peanut butter to curb your appetite (though snacking can slow weight loss in the long term). Sometimes we can confuse the want to snack with the need of a meal. If you’re in a rush and need a keto fast food option, there are some available.
I would also like to ask about the difference between using the heavy whipping cream and the butter being thats what butter is made out of…. I’d also ask what the difference between grass fed butter and regular butter is from a nutrition or calorie standpoint?
Monosodium glutamate (MSG) is a flavor-enhancing chemical, meaning that it makes food taste better than it actually is. The way it works is it enlarges your taste buds to enhance the perception of the savory taste. It’s in many, many foods at the grocery store and fast-food restaurants, including Chinese restaurants.
Having high ketone levels (0.5-5.0mmol/L) is not dangerous. Ketosis is a perfectly safe and natural metabolic state, but it is often confused with a highly dangerous metabolic state called ketoacidosis.
Unprocessed and nutritious oils, such as coconut oil, virgin olive oil, and macadamia nut oils are great sources of saturated and unsaturated fat. Avoid harmful processed vegetable oils like cottonseed, sunflower, safflower, soybean and canola oils.
I was making my own bone broth and drinking a cup of it every day. I was also putting collagen in my Bullet Proof coffee AND I was putting gelatin in a smoothie every day. A little is good…too much can cause lots of problems! I had MAJOR brain fog. WHAT?!!!! That’s one of the reasons I was talking all of that. To heal the leaky gut so I wouldn’t have leaky brain! If you aren’t completely healthy (and WHO is, these days), I would warn people about too much of a good thing. https://selfhacked.com/blog/glutamate/ This might help. It was my Clinical Nutritionist who told me about what was going on with me and to cut back. My body can’t handle BOTH collagen & gelatin. It’s one or the other (per day) for me. Listen to your body ;o)
Stop worrying about fat: To lose fat on keto you need to consume healthy fats so you have to get rid of the mental block you have regarding it. You don’t lose weight on keto by feeling hungry all of the time.
The fattier the protein, the lower the insulin response. So, when consuming protein, go for the higher-fat version. This includes cheese, dairy, meats, fattier fish, etc. It would also be better to leave the skin on the chicken if possible.
Since your body is busy filtering out alcohol, it stops using fat for energy like it normally does when you are in ketosis. It uses the empty calories you drank for fuel. This won’t help you reach or maintain ketosis — it has the opposite effect.
This means that instead of generating tons of ketones from the very beginning, most people experience hypoglycemia for a period of time. With hypoglycemia comes a disruption in cortisol signaling which is what accounts for the HPA axis dysfunction. Finally, HPA axis dysfunction leads to an increase in secretion of minerals from the body in the urine.
When I was young we would go to the grocery store where they had a very large industrial scale that went all the way up to 300lbs. I remember I would ALWAYS weigh myself when we went there. Random people can just walk up to it a weigh themselves. I know many Publix stores have these but I don’t know about other chains.
Fat With Every Meal: Every meal should have at least one source of healthy fats. Ideally, you want to shoot for 70-80% of calories from fats for any given meal. My top sources are coconut (oil/butter/flakes/milk), grass-fed butter or ghee, olives/olive oil, and avocados.
I know that was a long wall of text, but hopefully there was a li’l nugget or tip that will help out some new or even seasoned keto veterans. There’s so much overwhelming positivity on this sub, it’s just a real pleasure to be a part of it. We’re all just trying to be better, happier, healthier humans. Even if we have nothing else in common, we’re all dedicated to taking what we’ve got and turning it into something amazing. And that’s pretty cool.
You can have a completely smooth transition into ketosis, or…not. While your body is adapting to using ketones as your new fuel source, you may experience a range of uncomfortable short-term symptoms. These symptoms are referred to as “the keto flu.” Low-sodium levels are often to blame for symptoms keto flu, since the kidneys secrete more sodium when you’re in ketosis, says Volek. A few side effects:
For starters, most of the lost weight is water weight, according to Lisa Cimperman, R.D.N., a clinical dietitian at University Hospitals Case Medical Center in Cleveland, Ohio, and a spokesperson for the Academy of Nutrition and Dietetics.
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Typically, this is caused by the liver dumping something. This happens because you’re losing lots of fat, and toxins are stored in your fat. As they come out of the system, these toxins can cause a rash. The solution? Consume more vegetables. Also, try bentonite clay. This clay attracts toxins by pulling them toward itself, and it is excreted through the stool.
Starches to avoid include white and red potatoes, sweet potato, yams, white and brown rice, corn (even though it’s a vegetable) and cornstarch. Did you know that those puffed rice cereals or puffed rice cakes have glycemic responses that are near the top of the charts?
If you aren’t living alone, make sure to discuss with your family or housemates before throwing anything out. If some items are simply not yours to throw out, try to compromise and agree on a special location so you can keep them out of sight.
Over time, an elevated blood sugar and insulin level causes your cells to block or resist insulin. Your body considers sugar to be toxic and will protect you by stopping it from entering your cells. This is called insulin resistance.
Ketones provide a much more efficient and cleaner fuel source than glucose. Think of ketones as sourcing the energy for an electric car: you get smooth, quiet, and clean energy. On the other hand, running your body on glucose is equivalent to using diesel fuel: the process is dirty with lots of exhaust.
Intermittent fasting is very good for the gallbladder in all kinds of ways. Gallstones are caused by two things: high insulin and low bile. IF lowers insulin spikes and concentrates bile to make it easier to digest fats and absorb nutrients from the foods you eat. If you’re eating five times a day, you’re using up your bile reserves like crazy.
Try using a lid (from a tumbler) that has a hole in it for the straw. If you have a hand mixer or an immersion blender that has a detachable beater, slide the rod of the blender through the lid, then just hold down the lid while you “blend.” It doesn’t matter if the lid doesn’t “fit” the container you are using as long as it fully covers it. Just hold it down to contain the spray and be sure you are using a tall enough container so that the level of the liquid is not to close to the top edge to be swirled over it by the centrifugal force of the beater pushing it around and up the sides.
Water, sparkling water, seltzer, black coffee, unsweetened and herbal teas, unsweetened nut milks, wine, light beer, and liquor. Caffeine is fine for most people—just don’t go pouring in sugar or milk; the same goes for tea and nut milk. Lower-carb alcohol in moderation is OK, especially if you’re at the point where you’re just trying to maintain weight.
Jump up ^ Freeman JM, Vining EP, Pillas DJ, Pyzik PL, Casey JC, Kelly LM. The efficacy of the ketogenic diet—1998: a prospective evaluation of intervention in 150 children. Pediatrics. 1998 Dec;102(6):1358–63. doi:10.1542/peds.102.6.1358. PMID 9832569. https://web.archive.org/web/20040629224858/http://www.hopkinsmedicine.org/press/1998/DECEMBER/981207.HTM Lay summary]—JHMI Office of Communications and Public Affairs. Updated 7 December 1998. Cited 6 March 2008.
The ketogenic diet reduces seizure frequency by more than 50% in half of the patients who try it and by more than 90% in a third of patients. Three-quarters of children who respond do so within two weeks, though experts recommend a trial of at least three months before assuming it has been ineffective. Children with refractory epilepsy are more likely to benefit from the ketogenic diet than from trying another anticonvulsant drug. There is some evidence that adolescents and adults may also benefit from the diet.
A lot of conflicting information has been circulated about the consumption of fat. People are sometimes concerned that adding fat to their diets will cause them to gain weight. This is not necessarily the case. Fat is a neutral food when it comes to insulin. It is also satisfying. Fat makes you feel full longer to help with intermittent fasting (IF).
If you develop a condition related to blood sugar imbalance, such as Type 2 diabetes, your body has stopped properly responding to insulin, the hormone that brings sugar out of your bloodstream and into your cells to be used and stored as energy (13). This is also known as insulin resistance.
Avoid starchy vegetables like potatoes, sweet potatoes, some squash, parsnips and carrots. Like fruit, we understand there are health benefits to these foods. However, you can find those vitamins and minerals from more low carb sources — ones that won’t kick you out of ketosis.