The before pic was taken last March (2017) when I was approx. 295lbs because I don’t have one at my heaviest! I lost 26lbs in the latter part of the year just by reducing calories a bit, but started keto on jan.26th this year and have lost 53lbs since! I am hoping to get down to 150lbs 🙂 And for ref. I am just under 5ft8!
Hey Darlene, sorry to hear about this. Start with making sure you are consuming plenty of water with electrolytes from a natural salt as outlined in this article. Using a multi vitamin could be beneficial too. If it resides I would suggest working with one of our coaches to see what is going on.
Fat and protein are your allies before drinking. Reach for a keto-friendly meal abundant in healthy fats with some protein. This powerful combination helps slow the effects of alcohol, so it delivers less of a metabolic strike to your system.
Why do you want to start a ketogenic diet? Do you want to finally lose the stubborn excess body weight you’ve been lugging around? Are you looking for better mental clarity and more energy? Or will you be using a ketogenic diet to lower your blood sugar and cholesterol levels and find better overall health?
Everything else hits the pause button, including properly digesting your alcohol, including the carb-heavy meal you may have considered a solid base for drinking. When this happens, your body stores that excess energy of sugar and carbs as fat.
If you experience frequent muscle cramps while becoming keto-adapted this is likely due to mineral imbalances. As I mentioned before, minerals are crucial for proper nerve impulse conductivity. A muscle cramp is essentially a misconducted impulse brought on by poor hydration and mineral balance.
Perfect Keto products help your protein and fat macros without the carbs most other protein powders contain. You also need supplements to make up for magnesium and sodium deficiency in very low carb diets. Magnesium and sodium are essential if you want to skip keto flu, explained below.
Improved Brain Function – Not only does green tea contain caffeine, it also contains L-theanine, which is an amino acid. L-theanine increases your GABA activity, which improves anxiety, dopamine, and alpha waves.
Great article Doc! Question: One of the world top experts in high fat low carb diet, Dr Tim Noakes has stated that top level athletes actually perform better on keto, as himself an extreme marathoner , cured his type 2 diabetes by going keto. In the light of what we know today about keto, would you still assert that athletes shouldn’t adopt ketosis as their desired state?
Careful with snacking: One thing you have to keep in mind is that even while eating keto you can suffer from small insulin spikes. Less snacking means less of those giving you a better chance of losing weight.
Jump up ^ Stainman RS, Turner Z, Rubenstein JE, Kossoff EH. Decreased relative efficacy of the ketogenic diet for children with surgically approachable epilepsy. Seizure. 2007 Oct;16(7):615–9. doi:10.1016/j.seizure.2007.04.010. PMID 17544706
Then a close friend of mine told me about keto. It made a ton of sense to me, so I gave it a shot. I didn’t have a lot of confidence though. One year later, I’m down to 270, feeling incredible, and still going. And I haven’t even been able to exercise hardly at all because of arthritis problems. But the most important thing for me is that I honestly haven’t been trying to lose weight. I haven’t been stepping on the scale all the time and living or dying by those numbers. I’ve been keeping myself in ketosis and trusting the process and it has paid off.
With HPA axis dysfunction you are likely to experience a disruption in sleep. This is because cortisol is antagonistic to melatonin (meaning it opposes its function). When the HPA axis is thrown off, cortisol levels begin to fluctuate and interfere with the release of melatonin that occurs at night-time.
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Many people choose to use a mixture of the higher carb vegetables with lower carb ingredients. It’s a great flavor enhancer, but you don’t want over-saturate your diet with carby vegetables. Next time you’re in the mood for something a bit more on the sweet side, consider making one of the following:
You’re transitioning. Your body is equipped to process a high intake of carbs and a lower intake of fat. Your body needs to create enzymes to be able to do this. In the transitional period, the brain may run low on energy which can lead to grogginess, nausea, and headaches. If you’re having a large problem with this, you can choose to reduce carb intake gradually.

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One of the most common pitfalls of starting the keto diet is eating too much protein. Why is this bad? When you eat too much protein, your body can convert that protein into glucose in a process known as gluconeogenesis. This will prevent you from entering ketosis.
Option 2: Grass-fed ground beef sautĂ©ed with onions and low-carb tomato sauce. “This can be served with zucchini or shirataki low-carb noodles,” says Stefanski. “In order to get the fat content up in the meal, the zucchini can be sautĂ©ed in olive oil or additional garlic-infused oil can be added directly to the sauce.”
Wondering what fits into a keto diet — and what doesn’t? “It’s so important to know what foods you’ll be eating before you start, and how to incorporate more fats into your diet,” says Kristen Mancinelli, RD, author of The Ketogenic Diet: A Scientifically Proven Approach to Fast, Healthy Weight Loss, who is based in New York City. We asked her for some guidelines.
Although there are a variety of symptoms that can arise during keto adaptation, they mostly manifest from the same three underlying causes. Hypoglycemia (low blood sugar), Hypothalamic-Pituitary-Adrenal (HPA) axis dysfunction, and electrolyte/mineral deficiencies.
A business that doesn’t take a regular inventory usually goes broke – and it’s no different with us and the way we eat. Starting up on the ketogenic diet basically means we have to check in on what we need to start, what we need to stop and what we need to continue to make progress! It may be in the,
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Insulin resistance is the reason why people suffer from Type II diabetes. The ketogenic diet helps people lower their insulin levels to healthy ranges so that they are no longer in the group of people that are on the cusp of acquiring diabetes.
Most people end up driving themselves crazy measuring and testing. It’s much better to focus on the nutritional aspect, making sure that you’re in taking proper foods and staying within your macro ranges (read below).
If you’ve been reading about a ketogenic diet for a while and are still feeling overwhelmed, we’ve created a Ketogenic Diet Quickstart Course just for you! The course was designed with a single goal in mind. To take a person from very little understanding of a ketogenic diet, to having a strong understanding of the diet in no time! The course covers all the basics, frequently asked questions, tips and tricks from our extensive experience, as well as our best recipes. Also included is a 14 day meal plan and an action plan for getting you started.
During this time, you will likely feel a significant drop in strength and ability to exert physical energy. Luckily, once you become adapted you should see drastic improvements in these areas that are even greater than when you were sugar-adapted!
Your glycogen stores can still be refilled while on a ketogenic diet. A keto diet is an excellent way to build muscle, but protein intake is crucial here. It’s suggested that if you are looking to gain mass, you should be taking in about 1.0 – 1.2g protein per lean pound of body mass. Putting muscle on may be slower on a ketogenic diet, but that’s because your total body fat is not increasing as much.
This includes, but is not limited to, desserts, artificial sweeteners, smoothies, soda and fruit juice. Even condiments are usually filled with sugar, so put down the ketchup and mayo. If you are craving a dessert, try one of the keto-friendly dessert recipes listed on this site instead.
Increase Meal Frequency: Eating every 3-4 hours will ease the hypoglycemic stress on the body. This will equate to 4-5 small meals throughout the day. As you become adapted, fasting for longer periods of time will become much easier.
Restrict your carbohydrates. Most people tend to only focus only on net carbs. If you want great results, limit both. Try to stay below 20g net carbs and below 35g total carbs per day. If you need extra help, we also have a small guide on finding your keto carb limit >
You might be thinking why isn’t the body constantly breakdown fats in the liver? Well, when your body is producing insulin, the insulin prevents the fat cells from entering the bloodstream so they stay stored in the body.
Having high ketone levels (0.5-5.0mmol/L) is not dangerous. Ketosis is a perfectly safe and natural metabolic state, but it is often confused with a highly dangerous metabolic state called ketoacidosis.
To increase calories, it’s quite easy – increase the amounts of fat you eat. Olive oil, coconut oil, macadamia nuts, and butter are great ways to increase fats without getting too much of the other stuff in the way. Drizzle it on salads, slather it on vegetables, snack on it, do what you need to do to make it work in your favor!
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What if I told you that butter in coffee and coconut oil in coffee is not only healthy, but actually quite tasty? It’s true! Keto coffee gives you all of the coffee benefits plus so much more. No longer will your morning java be a jittery jolt with useless calories.
A: The short answer is yes. Aside from the broad guidelines stated above, there are no real “rules” so long as you’re low carb, moderate protein and getting the rest of your calories from fat. If it fits within your macros, then you’re fine.
Below is a list of what we consider the “best of the best” when it comes to vegetables. They’re both low in carbs and very high in micronutrients. Make sure that you frequently include the listed vegetables below in your daily meals.
Our YouTube Channel – We work hard to provide as much useful info and delicious recipes as we can on our YouTube Channel. Be sure to check it out! We release 3 videos every week and they’re all keto related.
The best type of vegetables for a ketogenic diet are both high in nutrients and low in carbohydrates. As most of you can guess, these are dark and leafy. Anything that resembles spinach or kale will fall into this category and will be the best vegetable to include into dishes/meals.
Put another way, keeping your protein intake too high could end up having the same effect as eating too many carbs. That said, once you gain more experience with your personal levels of ketosis, you can start playing with how much protein you consume in a day. Wittrock says he stays right around 20 percent.
You want to keep your carbohydrates limited, coming mostly from vegetables, nuts, and dairy. Don’t eat any refined carbohydrates such as wheat (bread, pasta, cereals), starch (potatoes, beans, legumes) or fruit. The small exceptions to this are avocado, star fruit, and berries which can be consumed in moderation.
When you remove the glucose (carbs) completely, your body still need energy, so it’s forced to burn fat, which encourages weight loss. Plus, fats are a much more effective fuel for your body and brain than carbs, promoting increased mental clarity, better skin and more energy overall. 
Armed with knowledge, your keto food list and plenty of keto recipes, you should be ready to give the keto diet a try! Once your body adjusts, you’ll see increased energy levels, rapid fat burning and all the positive effects that come with ketosis.
“I recommend only 5 percent of calories coming from carbs, which usually averages out to less than 30 grams,” he says. “So, I understand why people get nervous and panic, thinking ‘Can I even eat a salad?’ This is why I recommend tracking only ‘net carbs’, which is total carbs minus fiber. For example, an avocado has 12 grams of carbs but 10 grams of fiber, which means it has 2 grams of net carbs. Also, green leafy vegetables are very nutritious and contain a lot of fiber, so you can almost eat them as much as you want and stay below your limit.”
Most condiments below range from 0.5–2 net grams per 1–2 tablespoon serving. Check ingredient labels to make sure added sugar is not included, which will increase net carbs. (Stevia and erythritol will become your go-to sweeteners because neither raise your blood sugar — combine for a more natural sweet taste and, remember, a little goes a long way!)
Glucose will always be your body’s preferred energy source. When glucose is present, your body will resist burning fat. By removing carbohydrates and replacing them with fat, you are forcing your body to burn that fat for fuel.
I have been putting the bone brith collagen in my coffee as I find that it tastes best mixed in coffee. I also just started adding coconut oil and the butter. Due to kidney disease, I am limited in my protein and with diverticulitis, I am limited in my cruciferous veggies, etc. Any recommendations??
Many studies have been done on exercise. A study was done on trained cyclists who were on a ketogenic diet for four weeks. The results show that aerobic endurance was not compromised at all, and their muscle mass was the same as when they started.
We’re fasting! Black coffee if you’re a caffeine addict like me. Tea, if you are not into the coffee so much. Tea can add great health benefits like coffee also. Some of the great benefits of green tea are:
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